Massive $900 Seafood Boat Will Take You To Shellfish Paradise

Seafood bar and restaurant, Crawfish King in Seattle, has a ginormous dish on the menu named the ‘Royal Feast’ and is served up in a wooden ship and weighs in at an incredible 32lbs.

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Sharing food with your friends can be frustrating when portions are small and there is an awkward stand off until someone plucks up the courage to take the last piece. Well luckily, Crawfish King restaurant in Seattle has solved our problems.

The seafood bar and restaurant has a ginormous dish on the menu named the ‘Royal Feast’ and it’s titled royal with good reason. Containing 15 different types of seafood, the array of sea life is served up in a wooden ship and weighs in at an incredible 32lbs.

The restaurant claims they want large groups of people too ‘relax, get their hands dirty and eat as much as they can so they leave happy’. That’s a mantra I can get on board with.

Source: Yelp

Seafood boil creates the hull of the ship whilst shellfish creates a deck. The full list of ingredients can be seen below:

Appetizers

  • 2 dozen raw oysters
  • 2 orders of Cajun fries
  • 2 orders of Cajun wings
  • 18 pieces of grilled shrimp
  • 8 grilled lobster tails
  • 8 grilled King Crab

Main Boat

  • 2 pounds of crawfish
  • 2 pounds of black mussels
  • 2 pounds of green mussels
  • 2 pounds of clams
  • 2 pounds of shrimp
  • 2 pounds of headless shrimp
  • 2 pounds of King Crab legs
  • 2 pounds of Snow Crab legs
  • 2 pounds of jumbo prawns
  • 2 pounds of spotted prawns
  • 2 whole Dungeness crabs
  • 2 whole lobster
  • 2 pounds of lobster tails
  • 2 pounds of Dungeness crab legs
  • 16 pieces of corn
  • 16 potatoes
  • 2 pounds of Okra
  • 2 pounds of mixed vegetables
  • 4 pieces of andouille sausage
  • 4 hot links
  • 4 Louisiana spicy links
  • 40 lil smokies

Dessert

  • 8 macaron ice creams

This mammoth ingredient list feeds approximately 16 people, but since it’s such a large order the restaurant requires about 24 hours notice. Time to get your booking in for the next celebration.

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